Food Truck Fridays!!!

Feb 9th, 2012 |
By Clint Jolly

My biggest attraction to food is the community it brings. People naturally gather around food. It’s a small part of our instinctual ancestry that causes us to huddle up to enjoy a meal and it lives on in every culture across our planet. In a world of digital distractions and crowded spaces, it’s nice to see a new phase of

Edible Rocks!!!

Nov 29th, 2011 |
By Clint Jolly

As you may have read, Chef Richie at CommRow was a classmate of mine many years back at Glenn Hare (now known as AACT- The Academy of Arts, Careers and Technology). It was a great start to a culinary career for many young students who have gone on to work in great kitchens all over the country. I’m happy to

Good Deeds and Good Eats in Carson City

Nov 8th, 2011 |
By Clint Jolly

In the past we’ve shared Charlie Abowd saying “I hope someday I can feed people who NEED to eat, not just those that want to.” It seems as though the dream lives in his wife as well. The Greenhouse Project Charlie’s wife, Karen Abowd, is the founder and driving force behind the Carson City Greenhouse Project. The goal of the

Grand Opening of Campo

Oct 18th, 2011 |
By Clint Jolly

UPDATE!!! They’ve changed the grand opening date to November 16th. If you have tickets already, they’re still good and you don’t have to do anything. If you need to cancel, they are happy to give your money back. Or, you can have all of your money go straight to the charities involved. Up to you! And now, I’ll be in

Lake Tahoe Restaurant Week

Sep 21st, 2011 |
By Clint Jolly

Early October brings cool weather and crisp evenings to our area every year. What better way to enjoy it than grabbing a bite to eat up at the lake?!?! This year marks the second annual Lake Tahoe Restaurant Week. A festival of local, seasonal food at some of the lake’s best restaurants. The idea is simple- visit any one of